January 2019


Angala is where homely luxury blends with the pristine beauty of nature.

Aloe Corner

Aloe Corner, with its two unique self-catering cottages, The Bolt Hole and

Flight Centre Business Travel shares some of the best insidertrade tips

Make the most of your stay in Cape Town during the busy February and March months  The annual State of the Nation address, the opening of Parliament, the Mining Indaba and the Africa Tech Week: Cape Town tends to get rather busy towards the end of the first quarter. “We generally advise customers to plan […]

Make A Difference Leadership Foundation annual Cape Town art auction

Make A Difference Leadership Foundation has hosted an annual Cape Town art auction known as Valley Flair. This year we will, once again, host such an event. We have the privilege of introducing you to our 2019 Cape Town art auction, Silapha. Silapha, originated from isiZulu, means We Are Here. These powerful words speak true […]

Stephan Welz & Co- starting 2019 in style

We begin the year with a strong sale in Cape Town, featuring desirable pieces of furniture, decorative arts, silverware and paintings by artists such as: ( Alexis Preller, Walter Battiss… etc.) As well as the above, the Africana library of the late diplomat and bibliophile Frikkie Botha is sure to draw interest from book lovers […]


ALL I WANT FOR VALENTINE’S IS … Moët & Chandon will be unveiling its ‘Living Ties’ limited edition Rosé gift box in South Africa ahead of Valentine’s day this year. In a coquettishly playful way, the “Living Ties” motif adorns the special Moët & Chandon Rosé gift box featuring the ribbon elegantly tied in a […]

Wine Wednesdays at Boschendal

Offering respite from the work week, the newly launched Wine Wednesdays at The Werf Bar, hero a different estate wine each week. Newly refurbished, this sumptuous space with its 14 metre tufted velvet banquette, fringed lounge chairs and marble top bar is the perfect backdrop. Hosted by Boschendal’s cellar masters and sommelier Wayve Kolevsohn, patrons […]

Greenhouse at The Cellars-Hohenort welcomes new Head Chef, Farrel Hirsch

Greenhouse at The Cellars-Hohenort welcomes new Head Chef, Farrel Hirsch (aged 31) to its kitchen as of November last year. Guests can look forward to Hirsch’s flair for innovation and fresh flavours, but with the same outstanding quality for which the award-winning restaurant is so highly celebrated. Originally from South Africa, Hirsch gained fundamental work […]